Recipe for Baked Apples
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Baked Apples Recipe
Take 4 Courtland Apples and wash. Peel the skin from the upper 1/3 of the apple. Remove the core from the apple. Place the apples in a baking dish. Put 2 tablespoons of sugar in each apple and add grated lemon rind to each. Next, sprinkle with a little bit of cinnamon. Add about 1/2 cup water to the bottom of the baking dish. Bake in a 400 degree oven for about 15 minutes, or until apples are soft. Let the apples cool and serve with whipped cream. Back to Fruit Recipes |
 Apple Cookbook APPLE COOKBOOK includes more than 150 recipes for Apples:such as Breakfasts: Sausage and Apple Omelets, Apple Corn Hotcakes, and Apple Raisin Turnovers. Starters: Prosciutto Apple Wedges and Apple Cheese Spread. Soups: Black Bean and Mulligatawny. Salads: Potato Apple Salad, Apple Slaw, and Curried Chicken Salad. Side Dishes: Maple Sweet Potato Casserole and Sausage and Apple Stuffing. Entrees: Cod and Apple Curry, Beef and Apple Deep Dish Pie, and Lamb Stew. And, of course, Desserts: Apple and Raisin Deep Dish Pie, Apple Crumb Pie, Apple Cranberry Meringue Pie, Apple Sauce Tart, Hank Keenan's Peach and Apple Pie, Apple Cream Cheese Tart, French Apple Tart, and Pumpkin-Apple Pie. Top the classic Harvest Apple Pie with a slice of Vermont Cheddar cheese, and the pie still represents the best of American cooking - simple and delicious. Click Here to save off Publishers Price! Back to Home Page | Email Me! | Copyright 1999-2007 | Privacy Policy | Ask a Question
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