Recipe for Banberry Tarts
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Banberry
Tart Recipe Ingredients: In a pot, cook all
the above ingredients over low heat for about 12 minutes, stirring
frequently. Prepare your pie crust by rolling out thin and making
squares that
measure about 4" x 4". Place 1 tablespoon of the cooked filling on 1/2
of the square. Fold the pastry over, and press edges
toether. Make a couple gashes on each square. Bake on greased
cookie sheet in a 400 degree oven until pastry is golden.
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