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Child's Christmas Cake Recipe Beat
3 eggs and then gradually beat in 1-1/2 cups sugar.
Add 1/2 teaspoon lemon extract, then 1-1/2 cups flour, which has been sifted with 1/4 teaspoon salt, 3/4 teaspoon baking soda, and 1-1/2 teaspoons cream of tartar or 2-1/2 teaspoons baking powder. When thoroughly mixed, beat in 3/4 cup hot milk..Bake in a well buttered tube pan for 1/2 hour Recipe is from Mrs. F.C. Church, Lowell Ma Our Best Cook, 1910
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