-how to make coleslaw-recipe for cole slaw without mayonnaise recipe-

1/2 tsp. salt

Shred cabbage and carrots; place in large bowl.
Mix sour cream, vinegar,sugar, and salt in a separate bowl;
blend well. Pour over cabbage mixture and mix. Refrigerate for at least
3 hours before serving. Serve chilled.

This recipes is from Aunt, Stasia Sowa..This is one of the
best cole slaw recipes..Have enjoyed this recipe for about 40 years!
This cole slaw is made without Mayonnaise! The taste is similar
in taste and texture as the cole slaw from Kentucky Fried Chicken.

Cookies, Coleslaw, and Stoops: The Influence of Dutch on the North American Languages

From Santa Claus (after the Dutch folklore saint Sinterklaas) and his sleigh (the pronunciation of the Dutch slee is almost identical) to a dumb head talking poppycock, the contributions of the Dutch language to American English are indelibly embedded to some of our most vernacular terms and expressions.

In Cookies, Coleslaw and Stoops, the renowned linguist Nicoline van der Sijs glosses over 300 Dutch loan words like these that traveled to the New World on board the Henry Hudson’s ship the Halve Maan, which dropped anchor in Manhattan more than 400 years ago.

Lively and accessible, the information presented in this volume charts the journey of these words into the American territory and languages, from more obscure uses which maybe have survived in only regional dialects to such ubiquitous contributions to our language like Yankee, cookie, and dope.

Each entry marks the original arrival of its term into American English and adds up-do-date information on its evolving meaning, etymology, and regional spread.

Not to be missed by anyone with a passion for the history behind our everyday expressions, this charming volume is the perfect gift for the linguistic adventurer in us all.