Easy Pecan Pie Recipe

Ingredients:
2 cups dark corn syrup
3/4 cup melted butter
1/4 teaspoon salt
3 beaten eggs
1 cup chopped pecans


Blend the melted butter with the corn syrup.  Add the eggs and salt mix well.  Pour into an unbaked 8" pie shell. Top with the chopped pecans and bake in a 350 degree oven for about 40 minutes.

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