Frozen Fruit Salad Recipe

Recipe for Frozen Fruit Salad

3-oz. package softened Cream Cheese
1/3 c. Mayonnaise
1 t. Lemon Juice
2 Egg Whites
1/3 c. Sugar
1 c. Whipping Cream
5-6 large Marshmallows/ cut up
1/4 c. drained Mandarin Orange Slices
1-lb. can Fruit Cocktail, drained
2 T. chopped Maraschino Cherries
1 T. chopped Walnuts

Blend cheese, mayonnaise, lemon juice. Beat egg whites until foamy. Beat in sugar, a tablespoon at a time, until stiff peaks form. Beat cream until stiff. Fold cream into egg whites. Fold into cheese mixture. Fold in rest of ingredients. Pour into 8-inch square pan. Freeze Makes 6-8 servings. Great dessert for the sweltering days ahead!   From "Stephenson's Old Family Secret Recipes".






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