Recipe for Fruit Cocktail Bars

Fruit Cocktail Bars Recipe 

Ingredients:

2 Eggs
2 Cups Sugar
2 Cups Flour
2 Teaspoons Baking Soda
#2 Can of Fruit Cocktail

Combine all the above ingredients in large bowl and beat well with wooden spoon.  Pour into a greased baking pan-for thicker bars, use smaller pan.. To make thin bars, use a larger pan.
 I prefer the smaller pan, like 9x9.  Bake at 350 for 15-20 minutes.

Icing for the Bars

1/2 cup sugar
1/4 cup butter
1/2 cup cream
1/c cup chopped nuts (optional)
1/2 cut coconut (optional)

Cream butter and sugar. Add milk and bring to low boil, stirring to dissolve the sugar. Simmer for about  10 minutes, mixing constantly. Do not make until bars are done. Pour onto hot bars immediately after taking bars from  the oven.  Sprinkle with the nuts and coconut. Wait till coll before cutting into squares.

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