Grape-Nut Pudding Recipe

Recipe for Grape-Nut Pudding


Ingredients:

3/4 cup grape nuts
1/4 cup butter, melted
1/2 cup sugar
3 eggs, well beaten
2 cups milk
1 teaspoon vanilla
1/8 teaspoon cinnamon
1/8 teaspoon salt

In bowl, mix the cereal with the melted butter.  In separate bowl, beat the eggs and then beat the sugar into this.  Add the cereal mixture and the rest of the remaining ingredients and mix well.  Pour into a greased 1 quart baking casserole.  Place this casserole into a large pan of hot water and bake for 30 minutes.  At the end of the 1/2 hour, stir .  Bake for 20 minutes more, or until an inserted butter knife in the center comes out clean..Serve warm or cold with whipped cream



Post Healthy Classics Grape-Nut Cereal, 24 oz
  • Kosher Product
  • Natural Whole Grain Wheat and Barley
  • Helps Reduce the Risk of Heart Disease  
Ingredients:
  • "Whole Grain Wheat Flour, Wheat Flour, Malted Barley Flour, Salt, Dried Yeast. Vitamins & Minerals: Reduced Iron, Niacin, Vitamin B6, Zinc Oxide (Source Of Zinc), Vitamin A Palmitate, Thiamin Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid, Vitamin B12, Vitamin D."
  • Click Here to order!


Google
 
Web www.foodfunandfacts.com

Back to Pudding Recipes


Back to Home Page | Email Me! | Copyright 1999-2006 |

Privacy Policy | Ask a Question