Grape Sauce Recipe

Recipe for Grape Sauce


Ingredients:
1-1/2 cups grape juice
1 tablespoon cornstarch
1/2 cup water
1/4 cup sugar

Blend the cornstarch with the water.  Add the sugar and the grape juice. Cook until it begins to thicken.  Cool.  Pour sauce over vanilla ice cream! Place a spoonful of whipped cream on top of this and then more sauce.

Serve with Lady Fingers!
 Very economical and classy looking dessert!
 

 


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