Food Fun and Facts         Jello Snack Recipes


(Family Features) - Getting creative with snack time is an activity the whole family can enjoy. And when it comes to making delicious, fun and contemporary treats, the Jellymongers have turned fun into an art form.

The Jellymongers, Sam Bompas and Harry Parr, are big fans of JELL-O gelatin and are masters when it comes to using it to create spectacular works of art. London's St. Paul's Cathedral by Bompas and Parr They have achieved worldwide recognition for their eye-catching sculptures and monuments from their native England. According to Bompas and Parr, making JELL-O creations is a perfect way to have fun in the kitchen. They have put together a few quick tips for some sensational snacks that can be tried at home:

"JELL-O gelatin has a great collection of snack ideas that are fun to make, and even more fun to eat," says Bompas. "These everyday snacks are easy to do at home and take 20 minutes or less to prepare."

The classic JELL-O JIGGLERS recipe serves as a wonderful "snacktivity" for small hands. From moons and stars to racecars and footballs, you can create endless, fun shapes with a pan of gelatin and cookie cutters. Finger Gelatin is another bite-sized snack idea, perfect for parties or an afternoon treat.

It's mix and match time! Unleash inner creativity with Jellin'-Melon, by combining your favorite fruit and gelatin flavor. Try chilling lime gelatin in a hollowed out cantaloupe for a refreshing citrus treat. With all the possible combinations, this makes for an extra special snack time treat.

For more information, creative recipe ideas and special savings, visit www.jello.com.


Patriotic Parfaits

Ingredients

Preparation

  1. ADD boiling water to gelatin mix in large bowl; stir for 2 minutes until completely dissolved. Stir in cold water. Pour into 9 parfait or dessert glasses.
  2. REFRIGERATE for 4 hours or until firm.
  3. SPOON 2 cups COOL WHIP over desserts; top with berries and remaining COOL WHIP.

Serves
Makes 9 servings

Preparation Time:
10 min.

Total Time:
4 hours 10 min.


Easy Recipes


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JELL-O JIGGLERS Recipe

Ingredients

  • 2 1/2 cups boiling water (Do not add cold water)
  • 2 pkg. (6 oz. each) JELL-O Gelatin, any flavor

Preparation

  1. STIR boiling water into dry gelatin mix in large bowl at least 3 min. until completely dissolved. Pour into 13x9-inch pan.
  2. REFRIGERATE at least 3 hours or until firm.
  3. DIP bottom of pan in warm water 15 sec. Cut into 24 decorative shapes using 2-inch cookie cutters, being careful to cut all the way through gelatin to bottom of pan. Lift JIGGLERS from pan. Reserve scraps for snacking. Store in tightly covered container in refrigerator.

Serves
Makes 2 doz. or 24 servings, 1 JIGGLER each

Preparation Time:
10 min.

Total Time





Finger Gelatin

Ingredients

  • 3 pkg. (4-serving size each) JELL-O Raspberry Flavor Gelatin
  • 4 envelopes KNOX Unflavored Gelatin
  • 4 cups boiling water

Preparation

  1. MIX both gelatins in large bowl; stir in boiling water until completely dissolved.
  2. POUR into 13x9-inch pan. Refrigerate 1 hour or until firm.
  3. CUT gelatin mixture into small squares. Store in tightly covered container in refrigerator.

Serves
Makes 12 servings, about 12 squares each

Preparation Time:
20 min.

Total Time:
1 hour 20 min.

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Sensational Snacktivities at Home


"Jellin'-Melon" Snacks

Ingredients

  • 1 cantaloupe, or other melon, cut lengthwise in half
  • 3/4 cup boiling water
  • 1 pkg. (3 oz.) JELL-O Lime Flavor Gelatin
  • 1/2 cup cold water

Preparation

  1. REMOVE seeds from melon halves; cut thin slice from bottom of each half. Scoop out melon flesh, leaving 1-inch-thick shells. Place upside-down on paper towels to drain.
  2. ADD boiling water to gelatin mix; stir 2 min. until completely dissolved. Stir in cold water. Refrigerate 15 min. or until slightly thickened. Pour into melon shells.
  3. REFRIGERATE 3 hours or until gelatin is set. Cut into wedges.

Serves
Makes 8 servings

Notes, Tips & Suggestions
Courtesy of "Woman's Day Magazine"

Preparation Time:
15 min. plus refrigerating


Layered Mousse Bites

Ingredients

  • 2 1/2 cups boiling water
  • 2 pkg. (3 oz. each) JELL-O Strawberry Flavor Gelatin
  • 2 cups thawed COOL WHIP Whipped Topping

Preparation

  1. ADD boiling water to gelatin mixes in medium bowl; stir with whisk for 2 minutes until completely dissolved. Stir in COOL WHIP until well blended.
  2. POUR into 8-inch square pan.
  3. REFRIGERATE for 3 hours or until firm. Cut into 36 pieces.

Preparation Time:
10 min.

Total Time:
3 hours 10 min.

Juicy Gelatin

Ingredients

  • 1 cup boiling water
  • 1 pkg. (4-serving size) JELL-O Strawberry Flavor Sugar Free Gelatin
  • 1 cup cold orange juice

Preparation

  1. STIR boiling water into gelatin in medium bowl for at least 2 minutes until completely dissolved. Stir in orange juice.
  2. REFRIGERATE for 4 hours or until firm.

Serves
Makes 4 servings

Preparation Time:
5 min.

Total Time:
4 hours 5 min.



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