Ingredients:
1 cup white or whole wheat flour
1 teaspoon baking soda
1/4 cup peanut butter
1/4 cup cooking oil
1 cup shredded carrots
1 teaspoon vanilla
1/3 cup honey (optional)
1 egg

Mix the dry ingredients. Add the remaining ingredients
and mix quickly. Bake in a greased ring mold at 350 degrees for 40 minutes.  You may frost this cake with low fat cottage cheese and decorate with some carrot pieces. Store in the refrigerator.  (Dogs will eat this without the honey added)

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