Food Fun and Facts Key Lime Pie Recipe
Recipe
for Key Lime Pie
1 graham cracker crust 14 ounce can sweetened condensed milk 8 ounce container of frozen whipped topping 6 tablespoons lime juice-more or less to taste . Mix milk, whipped topping and lime juice together. Spoon onto graham crust and freeze. Serve frozen. I found this recipe many years ago and several people told me to put it in my cookbook. It is so easy that it will tak 5 minutes to make and everyone will think it took hours to prepare. Serves 6. Like
this recipe? It is from the cookbook "Recipes my Nonna Taught Me"
by Francena.
Food Fun and Facts
Key Lime Store
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