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Recipe for Baked Macaroni and Cheese 1 cup uncooked macaroni 1 cup shredded sharp Cheddar Cheese 2/3 cup milk 1/4 teaspoon salt 1/8 teaspoon paprika 1/4 cup bread crumbs Cook macaroni as directed. Place layers of the cooked macaroni in a buttered baking dish, sprinkling each layer with the shredded cheese. Save 1/8 cup of cheese for the topping. In small bowl, beat the egg, milk, salt and paprika until well blended. Pour this mixture over the macaroni and cheese. Sprinkle the top with bread crumbs, 1/8 cup of the grated cheese and paprika. Bake in a 400 degree oven until browned and bubbly on top. Makes 6 servings. 
Recipe for Rustic Sausage and Angel Hair Pasta Recipe Visit Food fun and Facts Pasta Store
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Case of twelve, 6-ounce boxes (total of 72 ounces) No MSG, hydrolyzed vegetable protein, Uses ingredients grown and processed without the use of toxic pesticides, irradiation, genetically modified organisms 0g trans fat No hydrogenated oils, artificial flavors 
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Pasta
Perfect for the Season
(Family Features) - There's a chill in the air, inspiring menus to comfort and satisfy. It's the perfect time for pasta. Rustic Sausage & Angel Hair is just right for a quick weeknight meal or casual entertaining. The combination of mushrooms, bell peppers, tomatoes and turkey sausage simmers only minutes to marry the flavors into a simple, savory sauce to complement, without overwhelming, the delicate angel hair. While the sauce simmers, toss a salad to round out a homemade dinner that can be table ready in about 30 minutes. Angel hair is the busy cook's best friend. Just five minutes cooking and it's ready to serve as a quick side when tossed with olive oil, herbs and shredded Parmesan, or as a speedy vegetarian entrée with the addition of pre-shredded Italian cheese blend and steamed or sautéed vegetables. Because it is prepared with Dreamfields pasta, a serving of
Rustic
Sausage & Angel Hair has only 17 grams of digestible carbohydrates
(compared to 47 grams if traditional pasta was used), important
especially for the 81 million Americans with diabetes or pre-diabetes.
It's also a healthy choice for the entire family. Made with durum wheat
semolina, the taste and texture are the same as traditional pasta, but
with fewer digestible carbohydrates and a lower glycemic index per
serving. It boasts twice the fiber of regular pasta (5 grams per
serving which is comparable to whole grain pasta); much of it comes
from inulin, a 100 percent natural prebiotic fiber which helps improve
digestive health and supports a healthy immune system. Click Here for Rustic Sausage amd Angel Air Pasta Recipe For more recipes, serving suggestions and information on healthy eating, visit |