Recipe for Marinated Vegetables

Sugar Free Recipe        Salt Free Recipe

Sugar Free and Salt Free Marinated Vegetable Recipe


Ingredients for Salad:
1 cup sliced carrots
1 cup chopped broccoli
1/4 cup of sliced peppers (red and green)
1/2 medium onion (sliced thin)
12 cherry tomatoes
 

Ingredients For the Marinade:
1/4 cup seasoned rice vinegar
1 cup plain yogurt
2 cloves of minced garlic
celery seed (to your taste)
 

Directions:
Place all the vegetables in a large bowl.
Now, place the ingredients for the marinade in
a bowl and mix.  Add the marinade to the bowl
of vegetables and mix well.  Cover the bowl
with saran wrap and place in the
refrigerator overnight or for at least 6 hours.
Serve on a bed of lettuce.  Makes 6 servings.


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