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Molasses Fudge Recipe Ingredients: 2 cups granulated sugar3 tablespoons of cocoa 2/3 cup milk (whole) 1 cup molasses 4 tablespoons butter (no margerine) 1 cup chopped pecans (coarsley chopped) Mix the sugar and cocoa in a heavy saucepan. Add the molasses, milk and butter. Mix and cook until the mixture reaches 238 degrees F., stirring constantly. Remove from the heat and let stand 5 minutes. Beat until creamy using a wooden spoon. Stir in the nuts and pour mixture into a square buttered pan. When slightly set, mark into squares. Let stand until cold. Try this one! Interesting and easy! Allergy Recipes Army Air Corp Photos WWII Baking Tips Beverages Book Care and Repair Children's Recipes Chinese New Year Christmas Entertaining Recipes Cookbook Reviews Cooking and Food Links Cooking for a Large Group Cooking Tips Creative Holiday CookingCulinary History Easter Information and Recipes Easy Recipes Entertaining Tips and Recipes Fun with Food Food Trivia Free Stuff Fun with Food Halloween Fun Herbal Remedies Herbs and Spices Household Hints Kids Crafts and Recipes Kids Links Memorial Day Information Nineteenth Century American Women Nineteenth Century Advertising Nutrition Parenting Tips Pet Goodies for Dogs, Cats and Birds Recipes from the 1800's Sewing Tips Thanksgiving Recipes Wine and Beer Information |
 3 month subscription to our Gourmet Mackinac Island Fudge of the Month Club. Each month the recipient will receive a 1 1/2lb box of our gourmet fudge with 3 different flavors. A welcome letter and monthly flavor calendar is encluded with the first shipment. ""Fudge to DIE to for! Cant improve on perfection. Online shopping with this merchant is a BREEZE! Ill be back... again and again."" Linda, ME About Mackinac Fudge Shop About the Mackinac Fudge Shop we make our gourmet Mackinac Island fudge, chocolates and treats with the highest quality and freshest ingredients available. Our all natural ingredients make our Mackinac Island fudge the best there is. Our delicious fudge is cooked in a hammered copper kettle and then worked and cooled on a 4-inch thick italian marble slab to give it a smooth texture and mouth watering taste. No preservatives are used in making our fudge. Visit the Mackinac Fudge Shop vendor profile -Order Today! Only $65.55 for the Fudge of the Month Club for Three Months. 
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Mix It Up With Jenny - Giftable Holiday Goodies
(Family Features) - Nothing spreads holiday cheer quite like sharing some homemade goodies with friends and neighbors. I love giving creamy, chocolaty fudge to folks - it's always a hit and it's so easy to make. I have a new cookie recipe to share this year, too, and I'm very excited about it. These lemon cookies have just the right amount of bright, lemony flavor that balances beautifully with the white morsels in every bite. And dipping them in the melted morsels not only adds more of that great taste, it makes them very pretty, too. I hope you have as much fun as I do baking and sharing your favorite recipes this holiday season. You can find even more giftable goodie recipes at www.VeryBestBaking.com. Jenny Harper is Consumer Test Kitchen Project Manager for the Nestlé Test Kitchens and VeryBestBaking.com. |