|
Recipe for Never Fail Pie Crust Ingredients: 1-1/4 cups Crisco Shortening 3 cups flour 1 teaspoon salt 1 egg, beaten 1/3 cup water 1 tablespoon vinegar In large bowl, add the flour and salt..Add the Crisco and cut into the flour. Add the beaten egg , water and vinegar and blend well till the dough is easy to work. Divide in 2 and roll out each crust on floured board. Makes 2 9" crusts...Will keep in the refrigerator for 2 weeks if wrapped in plastic wrap. Perfect Apple Pie Recipe
|
Allergy Recipes Army Air Corp Photos WWII Baking Tips Beverages Book Care and Repair Children's Recipes Chinese New Year Christmas Entertaining Recipes Cookbook Reviews Cooking and Food Links Cooking for a Large Group Cooking Tips Creative Holiday CookingCulinary History Easter Information and Recipes Easy Recipes Entertaining Tips and Recipes Fun with Food Food Trivia Free Stuff Fun with Food Halloween Fun Herbal Remedies Herbs and Spices Household Hints Kids Crafts and Recipes Kids Links Memorial Day Information Nineteenth Century American Women Nineteenth Century Advertising Nutrition Parenting Tips Pet Goodies for Dogs, Cats and Birds Recipes from the 1800's Sewing Tips Thanksgiving Recipes Wine and Beer Information
|
![]() A Apple Pie A tremendously popular children's writer and illustrator brings her inimitable style to this delightfully unusual alphabet book. Greenaway's old-fashioned illustrations have been enchanting children for years. Full-color throughout.
From Orchard to Pie, Apple Pies Made Easy!
(Family Features) - Crisp air, changing colors, orchards teeming with ripe apples - all sure signs of autumn. Usher in the fall harvest season by spending an afternoon with the family picking apples, and then rewarding yourself with a delectable home-baked pie. It's easy to save time in the kitchen by starting with Pillsbury Refrigerated Pie Crusts. Just unroll a crust into your favorite pie plate, spoon in a sweet apple filling, bake and serve. Add a delicious twist to the classic apple pie with a number of complementary and favorite fall flavors - such as cinnamon, nutmeg, caramel, streusel, pecans and even cranberries. From picking apples to baking a pie and enjoying it with family and friends, all in a matter of hours - any way you slice it, it's a delicious time of year. Here are a few Pillsbury pie recipes to get you started baking apple pies now. For more ideas, visit www.pillsbury.com/pie, or become a fan and share your pie-making stories, photos or tips at www.facebook.com/lovethepie. Apples Ripe for BakingSome apple varieties are just made for pie baking; those with
a firm texture and that hold their form under heat are best. Pillsbury
test kitchen experts cite Golden Delicious apples as particularly
suited for use in pies. Other favorites include Cameo, Cortland, Granny
Smith, Idared, Jonathan, Newtown Pippin, Pink Lady and Rome Beauty. Ask
the staff at your local orchard, farmers market or grocery store which
types they recommend for pies. Festive Apple-Berry Pie Recipe Ingredients
Preparation
Serves Preparation Time: Start to Finish Time: SOURCE: |