Recipe for Old English Drop Cookies

Old English Drop Cookies Recipe

Ingredients:

2 cups brown sugar
1 cup cold coffee
1 teaspoon cinnamon
2 cups raisins
1 cup shortening or margarine
2 eggs
1 teaspoon nutmeg
1 cut chopped walnuts
1 teaspoon baking powder
1 teaspoon baking soda, dissolved in 1 tablespoon water

In large bowl, combine the ingredients above and mix well.
Drop by the teaspoonful on greased cooked sheet.
Bake at 375 degrees for 10-15 minutes.

Recipe by Maxine Midgley



Back to Home Page | Email Me! | Copyright 1999-2007 |
Privacy Policy | Ask a Question



Betty Crocker's Cooky Book
Here is the complete cooky book–more than 450 recipes, dozens of appetizing full-color photographs, and many how-to-do-it sketches. This treasury of cooky baking embraces all tastes–from the old-fashioned and traditional to the new and sophisticated. Plus a large section devoted entirely to holiday cookies. Fun to use. . .perfect to give.  Click Here to order and Save!




Google
 
Web www.foodfunandfacts.com



Back to Cookie Recipes