Orange Frosting Recipe from Food Fun and Facts

Recipe for Orange Frosting

Ingredients:

1 cup sugar
1 egg white
1/4 teaspoon cream of tartar
1/2 teaspoon baking powder
Rind of one orange, grated (otherwise called orange zest)   *
4 tablespoons cold water

Put sugar, water, egg white, cream of tartar in the top of a double boiler.
Be sure lower part of double boiler has boiling water in it.  Beat till the mixture comes to a peak.  Remove from heat.  Add baking powder, grated orange peel, mix well and let cool.

When grating the orange peel, be sure not to grate the white pith, as this can be bitter.  And, also, be sure the orange has been rinsed first!

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Ingredients:
Peel From Premium Oranges, Chopped Fine and Blended with Sugar.
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