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Recipe for Orange Marmalade Ingredients: 2 grapefruit 2 lemons 2 oranges water sugar Remove seeds from the fruits. Slice the fruits thin and put them in a large bowl. (you will use the rind) Add 1-1/2 parts water to 1 part fruit..Let stand overnight in refrigerator..Pour into large pot and boil for 10 minutes. Now, let stand again for 24 hours and then add 1 part sugar to 1 part mixture. Simmer for about 3 hours. Seal in sterilized jars. This make 6 pints and is great for holiday gift giving. Back to Jam and Jelly Recipes |
![]() Bitter-Sweet Orange Marmalade
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