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Recipe for Oven Fried Chicken Ingredients: 1/2 cup of flour 1 teaspoon of salt 1/2 teaspoon of pepper, optional 2 teaspoons paprika 1/2 cup butter or margarine 2-3 pounds of chicken or 8 to 10 pieces of chicken. Preheat
oven to 400 degrees F. Mix the flour, salt pepper and paprika in
a paper or plastic bag. Put one piece of chicken at a time into
the
bag and shake till well coated.
Melt
butter in casserole dish. Put the pieces of chicken in casserole and
coat
with the melted butter. Lay the chicken skin side down in the
casserole.
Bake for about 30 minutes or until golden brown on the underside. Turn
the pieces of chicken over and bake for about 20 more minutes or until
tender!
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