Recipe for Party Meatballs

 Party Meatballs Recipe

Ingredients:
2 pounds 85% lean ground beef
1 extra large egg
1/2 cup of bread crumbs
1 large can of cranberry sauce
1 package onion soup mix
4 tablespoons lemon juice
salt and pepper

Mix the ground beef, salt, pepper egg and bread crumbs together in a large bowl.  Use a wooden spoon. With your hands, make small meatballs. After your meatballs are made,  make the sauce. In a large pot, put the cranberry sauce, lemon juice and onion soup mix and mix well.  Add the uncooked meatballs.

Have burner on low heat and simmer  the meatballs for about one hour. Be sure to check that the meatballs don't stick to the bottom and stir with wooden spoon when needed. This recipe should make
enough meatballs to serve 10-15 people (as appetizers) It would serve 6 as a main dish.

The meatballs are good  served alone as an appetizer (put a toothpick in each one) You can also turn  this into a main dish by serving the meatballs over rice and added a salad or vegetable.




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