Food Fun and Facts - Easy Recipe for Pineapple Pie

Pineapple Pie Recipe

Ingredients:

1 Cup Crushed Pineapple
1 Tablespoon Flour
1 cup Milk
3/4 cup Sugar
2 eggs, separate the whites
dash salt
1 uncooked pie shell

Directions:

Mix the pineapple, sugar and flour in a bowl. Add the egg yolks and the milk and stir.

Let set for 10 minutes. Pour the pineapple mixture into uncooked pie shell.

Bake at 425 degrees for about 30 minutes. Now, beat the egg whites with 2 Tablespoons of sugar until stiff.

Spread on top of pie, and bake for 5 minutes at 350 degree.





The Pineapple is a symbol of hospitality.


Large filigree 3-D pineapple pendant.
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Please note the picture shown is not a true depiction of how large/small the items is.

Please look at the measurements for accurate size. Mahalo!
925 Silver Large Pineapple Pendant Hawaiian Jewelry

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