Pork Chops and Beans Recipe


Recipe for Pork Chops and Beans

Ingredients:

6   1" thick pork chops
2 cans of baked beans (28 ounce size)
3/4 cup chopped onions
3/4 cup ketchup
1/2 cup water

In frying pan, brown pork chops on both sides
on medium heat.  In large casserole dish, combine the beans, onions and ketchup and water.  Place the browned
pork chops on top.  Cover with foil and bake in a 350 degree oven for 1 hour...If needed, add additional water while baking.


Back to Bean Recipes
Google
 
Web www.foodfunandfacts.com




Hog Wild About Pork
 Unbeatable pork dishes have been bringing folks to the Machine Shed Restaurants for years. This cookbook takes us through the steps of creating mouth-watering pork dishes and the many accompaniments that include so much more than applesauce. Look for the chefs hat icon. These creations are pork favorites of The Great Chefs of Heart of America Restaurants and Inns.
Click Here for more information!