Recipe for Potatoes Paprika
Potatoes Paprika Recipe
Ingredients Potatoes, Idaho Baking Potatoes butter salt grated onion juice heavy cream paprika Bake potatoes (as many as you need) After baking, cut in half (leave skins on) Remove the insides and place in bowl) add the butter, salt, onion juice and warm cream. Mash with Potato Masher. Whip with egg beater. Put the potato mixture back into the skins and sprinkle with paprika. Bake at 350 degrees for 20 minutes. Serve at once. |
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