Recipe for quick and easy sponge cake recipe-how to make easy sponge cake-easy cake recipe foodfunandfacts.com
Food Fun and Facts Recipe for Quick and Easy Sponge Cake

Quick Sponge Cake Recipe

Ingredients:

4 Eggs, separated
1 Cup Sugar
3 Tablespoons cold water
1 Teaspoon Vanilla Extract
1/8 teaspoon salt
1 cup flour
1 teaspoon baking powder

Directions:

In a bowl, beat the 4 egg yolks. Cream in the sugar.

Mix in the water. Add the flavoring, salt, baking powder and flour.

Mix well In separate bowl, beat egg whites till stiff and then fold into the above mixture.

Grease a cake pan and put mixture in. Bake at 325 degrees till cake is firm to the touch and lightly browned.
(check after 20 minutes)

Recipe by Dorothy A Payne




Twinkies-Hostess Golden Sponge Cake, 24/1.5oz Cakes

Twinkies-hostess golden sponge cake, 24/1.5oz cakes is one of America's best known and most loved snack cakes.

Twinkies have been tantalizing taste buds and filling lunch boxes since 1930.



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