Creamed Spinach Recipe Ingredients: 1 package of frozen spinach (12 ounces, chopped) 4 slices of bacon, chopped before frying 1 medium size onion, finely chopped 2 tablespoons of flour 1 teaspoon seasoned salt 1/8 teaspoon freshly ground pepper 1 clove of minced garlic 1 cup milk Cook the spinach according to directions. Be sure to drain and dry well with a paper towel. Fry the bacon and onions together until the onions are soft. Add flour, salt, pepper and garlic. Mix well. Add the milk a little a time, mixing while you add it. Cook and continue stirring until thickened. Add the spinach and mix well. Not a bad recipe if you like spinach! I do! You can use fresh spinach..Just cook it till wilted, drain and chop.. This is a recipe for Lawry's Creamed Spinach! It is from the famous restaurant, Lawry's, The Prime Rib Restaurant, in Beverly Hills, California. I do not know if the restaurant is still there. A recipe from 1964. |
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 2 (14 oz. trays) Creamed Spinach Omaha Steaks! Regular Price $21.99- Sale Price $7.99!
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