how to make brownies- Recipe for Sea Freeze brownies recipe-

Recipe for Sea Freeze Brownies

Sea Freeze Brownies Recipe

Ingredients:
2/3 cup salad oil
4 large eggs
1/2 cup cocoa powder
2 cups sugar
1-1/2 cups flour
1 teaspoon baking powder
1 teaspoon vanilla
1 teaspoon salt

Directions:
Mix oil, eggs, cocoa, sugar and blend well. Sift dry ingredients in and beat well with wooden spoon till all flour is off the bottom of the bowl. Add the vanilla and mix thoroughly. Pour into an oiled 13"x9" pan and spread evenly to the corners. Bake at 375 degrees for 30 minutes. (I have found that oven temps vary..check at 20 minutes)

This is a recipe which comes from the Sea Freeze Ice Cream shop that was in operation during the 50's-70's in Hyannis..It was near the Melody Tent and run by the Andersons. This is a very simple recipe to make-you can quickly make a few batches and people will ask you for the recipe once they try one of these brownies! Flavor and texture great.

The Ultimate Brownie Book: Thousands of Ways to Make America's Favorite Treat, Including Blondies, Frostings, and Doctored Brownie MixesGooey, fudgy, or cakey, flavored with chocolate chips, coconut, or nuts, frosted or enjoyed as is, who doesn't love brownies? In this ultimate guide to America's favorite treat, discover old-time classics such as Chocolate Syrup Brownies and Butterscotch Brownies, and new tastes such as Cranberry Brownies and Malt Brownies. For those who prefer blondies, try Peanut Butter Blondies and Jam Swirl Blondies. Short on time? Turn to Bruce's doctored up brownie mix recipes that include innovative ideas for Baked Alaska, Black Forest Cake, and even S'mores. Thousands of Brownie Recipes!
Click Here to save

Back to Cookie Recipes