South American Steak Sauce Recipe

Recipe for South American Steak Sauce

South American Steak Sauce

Ingredients:
3 fresh squeezed lemons, seeded
3 green onions, chopped
Green Pepper, 1/4 cup finely diced
1/4 teaspoon sea salt
2 tablespoons fresh mint
1/4 cup Extra Virgin Olive Oil.

In a large container, mix all the ingredients together. Place in refrigerator for at least 24 hours.   This is not a marinade, but a sauce to serve with your steak. This recipe is from Argentina.   Simple and tasty

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Authentic Southern sauce. Very versatile. No preservatives added. Everyone needs a good steak sauce in their pantry, and if you're looking for that great steak flavor that we know so much about in Texas, just pour on this rich concoction--you can use it while you're grilling or broiling or after. Fischer &Wieser's gourmet cooking sauces are the best pantry essential to come along since sliced bread. There is no easier way to create a unique meal with gourmet flair! Enjoy!
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