Food fun and Facts Spaghetti Sauce Recipe #1

Spaghetti Sauce Recipe # 1
Ingredients:

1-1/2 pounds ground beef (85 percent lean)
1 can diced tomatoes (medium size)
1 can hunts meat flavored spaghetti sauce
1 envelope dry onion soup mix
1/2 cup Grape jelly
1/2 teaspoon celery seed

Brown meat and then add the rest of the ingredients. Cook on medium low heat till simmering.
Stir Often.  Turn down heat  to  a simmer and cook for about 15 minutes.

This is an excellent recipe...Very tasty and not overly spicy. 

Kids Love it!



Wholesome and Delicious Meals in a Snapbr>
(Family Features) - Putting wholesome food on the table that your family will enjoy doesn't have to take hours to prepare. Registered Dietitian and author, Felicia Stoler, offers some simple recipes and tips on how to add more flavor and nutrition into your meals, making meal prep stress-free and fun for the family.

Keep your pantry stocked and plan ahead. A pasta meal typically takes less than thirty minutes to make. Ragú® Old World Style® Traditional pasta sauce now has a new, thicker recipe with two servings of vegetables in every half cup. Add some pre-cut fresh, frozen or canned greens as a side dish, and you have a veggie-packed meal.

Include your kids in the cooking process. This is a great way to spend quality time with your children and teach them the skill of cooking. They love to feel like they can contribute to their family, plus - many kids will eat what they make.

Use leftovers for lunch. The Ragú® No Frying Chicken Parmesan is a classic dish that will help you save time. After dinnertime, pack it in a small container or prepare in a hero sandwich for lunch the next day to make less work (and stress) for you in the morning.

Try these recipes with the new Ragú® Old World Style® Traditional pasta sauce, available in the pasta sauce aisle nationwide. For more tips and delicious recipes, visit www.ragu.com or www.facebook.com/ragusauce.




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Mama's Best Ever Spaghetti and Meatballs Recipe
A classic Italian-American dish that can be as simple or fancy as you want it to be.


Ingredients
  • 1-1/2 lbs. lean ground beef
  • 4 slices whole grain bread, torn into small pieces
  • 2 eggs
  • 1 jar (1 lb. 10 oz.) Ragú(r) Old World Style(r) Pasta Sauce, divided
  • 1/4 tsp. Italian seasoning
  • 1/4 tsp. garlic powder
  • 12 oz. spaghetti, cooked and drained
Preparation
  1. Combine ground beef, bread, eggs, 1/2 cup Pasta Sauce, Italian seasoning and garlic powder in medium bowl; shape into 18 meatballs.
  2. Bring remaining Pasta Sauce to a boil over medium-high heat in 12-inch skillet. Gently stir in uncooked meatballs. Reduce heat to low and simmer covered, stirring occasionally, 20 minutes or until meatballs are done. Serve over hot spaghetti.

Notes, Tips & Suggestions
TIP: Try adding a cube of mozzarella cheese to the center of each meatball for an easy but fun recipe twist.

Calories: 480g   Total Fat: 10g
Cholesterol: 130mg   Protein: 36g
Carbohydrates: 61g   Sodium: 630mg

Preparation Time:
20 minutes

Cook Time:
20 minutes

SOURCE:
Ragú




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