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Food Fun and Facts Recipe for Spiced Chocolate Almonds

Try Almonds for a Nutritious Indulgence

(NewsUSA)

When you want an indulgent treat, consider almonds. They're versatile and nutritious and make for an enjoyable snack on their own or as part of a warm beverage.

A serving of 23 almonds (a 1-ounce, 160-calorie handful) is an excellent source of vitamin E and magnesium and a good source of protein and fiber. It also provides potassium, calcium, phosphorous, iron and heart-healthy monounsaturated fat.

Recent research has shown that almonds, when compared serving per serving, contain flavonoid antioxidants in levels comparable to broccoli and tea.

Plus, almonds are available in many different forms. For example, they can be sliced, slivered, or you can try them in almond milk, almond butter or even almond flour. An all-time favorite is almonds as a crunchy and spicy snack.

The almonds in the recipe below pack just the right amount of heat. Eat them alone, or mix them with two to three cups of popcorn.
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Recipe for Spiced Chocolate Almonds
Ingredients:

1 large egg white

1 teaspoon vanilla extract

2 cups whole natural almonds

1/2 cup sugar

1/4 cup cornstarch

1 tablespoon unsweetened cocoa powder

1 teaspoon chili powder

1/2 teaspoon kosher salt

1/2 teaspoon ground cinnamon

1/2 teaspoon ground cumin

Preheat oven to 225 F. Line a baking sheet with parchment paper. Place egg white in a large bowl; whisk until frothy. Whisk in vanilla.

Add almonds and gently toss until completely coated. Place remaining ingredients in a bowl and toss until well-combined.

Add sugar mixture to the almonds, a quarter at a time, and gently toss until well-coated. Transfer almonds to the prepared sheet and arrange in a single layer.

<> Bake for 15 minutes, then stir and bake for 15 more minutes, or until coating is lightly colored and dried out. Remove from oven and immediately loosen with a metal spatula. Cool before serving.  Makes 2 Cups.
For more recipes, visit www.AlmondsAreIn.com.




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(Family Features) - Dining out in the fresh air always seems to turn even a simple meal into an event. You can turn your next dinner party into a memorable event with these simple and delicious recipes.

Rosemary Almond Crackers make a terrific appetizer served alongside cheese or a savory dip.

Spiced Almonds can be served in a martini glass for a stylish addition to any party.

Almond Crusted Shrimp are deceptively easy - and distinctly delicious.

Banana Almond Kahlúa Frappés are a cool and creamy way to finish off the evening.

California Almonds aren't just delicious, crunchy, and ideal for any snack or mealtime, they're also a nutritious solution that adds a burst of flavor and texture to any recipe.

For more entertaining tips and recipes, visit AlmondBoard.com.

Nutrition Made Easy - and Delicious

California Almonds are an excellent source of Vitamin E (35% DV), magnesium (20% DV), manganese (.648 mg), fiber (3.5 g), protein (6 g), copper (0.3 mg), phosphorus (137 mg), and riboflavin (0.3 mg). Plus, a one-ounce serving has 13 grams of good unsaturated fats, just 1 gram of saturated fat, and is always cholesterol- and gluten-free.

Here are some more ideas for making your next gathering a little more special - and a little more nutritious.

  • Craving something sweet? Try adding toasted sliced almonds and crumbled biscotti to your favorite gelato.
  • Nancy K. of Port Charlotte, Fla. suggests buying a small gumball machine from a toy store and filling it with whole almonds. Displaying it at parties or get-togethers is a fun way to share a delicious treat.
  • In a nonstick skillet over medium-low heat, toss whole natural or slivered almonds in a small amount of vegetable oil until golden. Add your choice of dried herbs and then sprinkle over salads, vegetables, or pasta for the perfect accent. And - if you don't have time to make your own, grab your favorite flavored almonds from your local grocer.

  • California Almond Board