my
 Spinach Casserole Recipe

 Recipe for Spinach Casserole #1

Ingredients:
1 package frozen, chopped spinach (drained)
4 tablespoons unsalted butter
3 ounce package of softened cream cheese
Ritz Crackers (Make crumbs)

In small pan, melt the butter and cream cheese together
over low heat.   In a greased casserole, put the drained, chopped spinach.  Mix in the Butter and cream cheese.  Top with the ritz cracker crumbs.  Bake in a 375 degree oven for about 15 minutes, until bubbly.... Makes 4 Servings.

Recipe by Betsy Hendricks


Google
 
Web www.foodfunandfacts.com

 
Back to Vegetable Recipes


Back to Home Page | Email Me! | Copyright 1999-2006 | Privacy Policy | Ask a Question