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Susie's Layer Cake Recipe 100 year old recipe Ingredients:
1/2 cup butter In large bowl, cream the butter and sugar
together. Add the beaten eggs and beat the eggs with the
sugar/butter mixture until very light.
Alternate adding the milk and the sifted flour, baking poweder and salt
and mix well. Beat lightly for about 1 minute.
Put into greased layer cake pans and bake for 15 to 20
minutes. From the Magic Cookbook, very early
1900's. Back to Recipes from the
1800's-Early 1900's
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