Texas Hash Recipe

Recipe for Texas Hash

Ingredients:

2 Large Onions, chopped
2 green peppers, chopped
3 tablespoons margarine
1 pound ground beef
1 large can tomatoes
1/2 cup uncooked rice
1/2 teaspoon chili powder
1 teaspoon salt
1/4 teaspoon black pepper

Saute onions and green peppers in margarine until soft.
Add the meat and brown, breaking it up with a fork.  Add the
tomatoes, rice and seasonings.  Heat through.
Grease a large casserole dish. Add the above ingredients.  Cover with foil and bake for 45 minutes in a 375 degree oven.
 Makes 6 servings.

Recipe by Barbara Davis
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