Food Fun and Facts Recipe for Toasted Mushroom Sandwich
Toasted Mushroom Sandwich Recipe Ingredients: 1 pound fresh mushrooms1 cup water 3 tablespoons flour 2 tablespoons butter salt and pepper to taste Wipe mushrooms clean, and chop mushrooms finely. Place in pan, and cover with about 1 cup of water and cook on medium low till soft. In separate pan, mix flour and butter together till a paste. Add the flour and butter mixture to the mushrooms and mix well. Let Cool. Make rounds of bread with a glass. Sread butter on one slice of bread. On the other slice, spread the mushroom mixture and put together as a sandwich. Toast just before serving. More Mushroom and Vegetable Recipes Back to Home Page | Email Me! | Copyright 1999-2010| Privacy Policy | Ask a Question
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