|
Recipe for Tomato Asparagus Salad Mold Ingredients: 1 tablespoon plain gelatin 1/4 cup cold water 1-1/2 cups tomato juice 1/4 cup finely diced celery 1/4 cup diced pimento 2 tablespoons minced onion 7 ounce can of shrimp Soften the gelatin in cold water. Heat tomato juice to simmer. Remove from heat and add the gelatin mixture, stir till dissolved. Cool. Add the celery, pimento and onion. Take jello mold, and grease with salad or olive oil. Place the shrimp on the bottom of mold. Next, put in tomato juice mixture. Chill and cover with the Green Layer. Green Layer Ingredients: 1 tablespoon plain gelatin 1/2 cup cold water 3/4 cup condensed canned asparagus soup 1/4 cup hot water 1/2 cup mayonnaise 1/2 cup finely diced green pepper 3-4 drops of green food coloring watercress or endive Soak gelatin in cold water. Place soup in pan and then add hot water gradually while stirring. Simmer. Add the gelatin mixture and stir until well dissolved. Cool. Fold in the mayonnaise, green pepper and food coloring. Pour this mixture over the red layer (be sure red layer is firm before pouring.) Chill and Served on a bed of watercress or endive. Makes 8 large servings.
Flatbread with Tomato SalsaIngredients
Preparation
Serves SOURCE: Back to
Home Page | Email
Me! | Copyright
1999-2011 |
|
Allergy Recipes Army Air Corp Photos WWII Baking Tips Beverages Book Care and Repair Children's Recipes Chinese New Year Christmas Entertaining Recipes Cookbook Reviews Cooking and Food Links Cooking for a Large Group Cooking Tips Creative Holiday CookingCulinary History Easter Information and Recipes Easy Recipes Entertaining Tips and Recipes Fun with Food Food Trivia Free Stuff Fun with Food Halloween Fun Herbal Remedies Herbs and Spices Household Hints Kids Crafts and Recipes Kids Links Memorial Day Information Nineteenth Century American Women Nineteenth Century Advertising Nutrition Parenting Tips Pet Goodies for Dogs, Cats and Birds Recipes from the 1800's Sewing Tips Thanksgiving Recipes Wine and Beer Information Back to Salad Recipes
Easy, Healthy Entertaining
(Family Features) - Hosting a fabulous party doesn't have to include all of the typical calorie-laden, unhealthy food and drink options. These days, it's easier than ever to create great tasting dishes that also bring good nutrition to the party and your guests. Here are some appetizing ideas to get you started: A cheese platter - Offer a wide variety of cheese slices and chunks available for nibbling. They're flavorful and filling, so a little goes a long way. These recipes from Wasa are perfect for entertaining a large crowd - or even if you're just looking for some new snack ideas - and feature new Wasa Thin & Crispy Flatbreads. The thin whole grain crackers have a delicious taste and are the perfect healthier alternative to buttery crackers that provide a satisfying crunch. Plus, the topping possibilities are endless- think of them as a blank canvas for creating countless varieties of party appetizers and every day meals that are uniquely your own. For more information and recipe ideas, visit www.wasa-usa.com or on Facebook at www.facebook.com/wasa. Flatbread with Bell Pepper and Avocado SpreadIngredients
Preparation
Serves Flatbread with Tomato, Feta and CucumberIngredients
Preparation
Serves |