Easy Vichyssoise   Potato Soup Recipe         Food Fun and Facts


Recipe for Easy Vichyssoise   Potato Soup

Ingredients:
4 leeks, chopped
1 onion, chopped
3 tablespoons butter
3 cups chicken stock
1/4 cup instant mashed potatoes
1/2 teaspoon salt
1/8 teaspoon white pepper
1 cup milk
1/4 teaspoon Accent (MSG)
chopped parsley
paprika

  Saute the leeks and onion in butter until soft, but do not brown.  Add the chicken stock and cook for 15 minutes. Add the instant potato, salt and pepper. Heat till simmering, but do not boil.  Add the milk, Accent and heat through. You can serve this hot or cold and garnish with the parsley.  Makes 4 servings.

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(Family Features) - With Breast Cancer Awareness month approaching, it is important to shine a light on breast health for women. Maintaining a healthy lifestyle and diet may help reduce your risk of breast cancer; however, committing to change your habits is sometimes easier said than done. Here are a few tips that make it easy for women to take care of their bodies and may reduce the risk of breast cancer:
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